Taking an Intermission

Israel Baroness Tapuzina

I don’t think it is appropriate to blog about food at the moment. I will be taking a break until I feel it is appropriate to start posting again.

Thanks for your understanding,

Baroness Tapuzina

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Written by Baroness Tapuzina

Michelle Nordell (aka Baroness Tapuzina) was a foodie from the womb growing up in the House of Weird Vegetables, so named by a family friend because all of the unusual and exotic food cooked and eaten there. She loves to change recipes using herbs from her garden and spices from the spice shops she enjoys visiting.

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